Howya doin’, my beautiful clowns?
I haven’t died yet after attempting to make mapo tofu out of kitty litter, though I have a feeling those sandy bits are still stuck in my teeth somewhere. Don’t worry, though, the darkness comes for us all someday.
I am still weirdly obsessed with this tofu-based litter, however, because the idea is fascinating to me for some childish reason. It’s probably because the first thing I think about when it comes to tofu isn’t letting my cats drop a heinous deuce in it.
But this stuff has wildly changed the way I see a staple food of mine, which is why for paid subscribers this week, I made miso soup with it.
Let’s get started, shall we?
Keep reading with a 7-day free trial
Subscribe to Food is Stupid to keep reading this post and get 7 days of free access to the full post archives.